Publications Toxicology
Flavouring group evaluation 419 (FGE.419): 2-methyl-1-(2-(5-(p-tolyl)-1H-imidazol-2-yl)piperidin-1-yl)butan-1-one. EFSA Journal 22 (5): e8750 (2024) (28 pp)
Re-evaluation of guar gum (E 412) as a food additive in foods for infants below 16 weeks of age and follow-up of its re-evaluation as food additive for uses in foods for all population groups. EFSA Journal 22 (5): e8748 (2024) (36 pp)
Follow-up of the re-evaluation of quillaia extract (E 999) as a food additive and safety of the proposed extension of uses. EFSA Journal 22 (2): e8563 (2024) (31 pp)
Arbeitsfähigkeit über die Lebensspanne: Rolle von biologischen, soziodemografischen, psychosozialen und Lebensstilfaktoren. In: 64. Wissenschaftliche Jahrestagung der DGAUM, 13. bis 16. März 2024 in München + online (Beitrag 17, S. 82-84). Hrsg. von Jessica Lang, Simone Schmitz-Spanke. Stuttgart: Gentner, 2024
Validation of NBD-coupled taurocholic acid for intravital analysis of bile acid transport in liver and kidney of mice. EXCLI J 23: 1330-1352 (2024)
Long-term follow-up MR imaging in children with transverse myelitis. Mult Scler Relat Disord 92: 105926 (2024) (8 pp)
Heavy metal contamination of the Nigerian environment from e-waste management: A systematic review of exposure pathway and attendant pathophysiological implications. Toxicology 509: 153966 (2024) (13 pp)
Fruits and vegetables intake and bladder cancer risk: a pooled analysis from 11 case–control studies in the BLadder cancer Epidemiology and Nutritional Determinants (BLEND) consortium. Eur J Nutr 63: 2477–2498 (2024)
Golka, K.): Leitlinienprogramm Onkologie. S3-Leitlinie Diagnostik, Therapie und Nachsorge des Nierenzellkarzinoms, Kurzversion 5.0 – September 2024 AWMF-Registernummer: 043-017OL (107 S.) Berlin: Office des Leitlinienprogrammes Onkologie, 2024